How To Make Marijuana Mozzarella Sticks

No snack or appetizer quite compares to a freshly made, warm, soft, gooey, full-flavored Mozzarella Stick.

A sticky, yummy, perfect appetizer filled with cheese and cannabis. These sticks are a popular go-to app for all and can be enjoyed with a freshly rolled joint. Pair these homemade Marijuana Mozzarella Sticks with our recipe for Marijuana Marinara. It will tantalize your taste buds.

How To Make Marijuana Mozzarella Sticks

Cheesy and full of cannabis. Via Skinny Taste

Ingredients:

• 1 pack of Mozzarella String Cheese Sticks (Usually 12 sticks per pack)
• 1-quart of oil for frying
• 2/3 cup of flour
• 4-6 grams of ground marijuana
• 1/4 cup of cornstarch
• 2 cups of breadcrumbs
• 2 eggs
• 1/4 cup water
• 1 teaspoon salt

Directions

1. In a small bowl, beat the eggs and mix in the water.  From there, combine salt and bread crumbs and ground marijuana in a small bowl.
2. In addition, mix in cornstarch and flour in a third bowl.
3. Heat oil to 370 F in a large pan.
4. One stick at a time, coat in flour bowl, then dip into the egg mixture and finally roll in the breadcrumbs.  Place directly into the heating oil to fry.
5. Fry each stick for approximately 30-40 seconds until golden brown.
6. Remove onto a plate with a paper towel to dry and cool.
7. Dip in your Marijuana Marinara Sauce and enjoy!